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Cold Prep Salads

Side Salad with Pasta mayo & relish
Net Weight 2 Portions (g) Serving Size (oz) Energy (calories) Protein (g) Fat (g) Carbohydrates (g) Water Required (cups)
4.9 10 273 10.3 13 30 1.75
Ingredients:
Pre-cooked noodles, mixed fruit and vegetables (apple, onion, celery, bell pepper), mayonnaise (soybean oil, eggs, vinegar, water, egg yolk, salt, sugar, pure lemon juice concentrate, paprika, dried garlic, dried onion, calcium disodium EDTA to protect flavour, natural flavour), relish (pickles, corn syrup, vinegar, salt, dextrose, xanthan, locust bean and guar gums, sodium benzoate and potassium sorbate as preservatives, alum, natural flavouring, dehydrated red peppers, polysorbate 80, turmeric, oleoresin) salt, pepper.
Preparation:
Add 1 3?4 cups of water to each pouch of salad mix. Blend carefully then let stand for 10 to 15 minutes. Water should be fully absorbed, but drain off any excess. Add mayonnaise and relish to taste blending carefully. Serve and enjoy!

 


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