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Soups

Creamy Potato Soup-new larger size - with parsley and onion
LOW FAT
Net Weight 2 Portions (g) Serving Size (oz) Energy (calories) Protein (g) Fat (g) Carbohydrates (g) Water Required (cups)
60 17.5 120 2 2 20 4
Ingredients:
Dehydrated potatoes, potato starch, salt, wheat flour, malto dextrin, sugar, non-dairy creamer (partially hydrogenated soybean oil, corn syrup solids, sodium caseinate, mono and diglycerides, dipotassium phosphate and sodium silico aluminate), hydrolysed plant protein, hydrogenated vegetable oil, yeast extract, guar gum, parsley, onion powder, spices, seasonings, flavor.
Preparation:
Combine contents of each pouch with 2 cups (500ml) of water. Mix well. Bring to boil and allow to simmer for 5 minutes, stirring from time to time.

 


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