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Vegetarian Entrees

INSTANT TADKA TEMPTER (Red Lentil Curry) - Authentic Dal Tadka Curry
Authentic North West Indian Taste
Net Weight 2 Portions (g) Serving Size (oz) Energy (calories) Protein (g) Fat (g) Carbohydrates (g) Water Required (cups)
8 13 403 13.5 4.4 70 2.75
Ingredients:
Pre-cooked long grain white rice, moong dal (lentil), chana dal (yellow split pea), tuvar dal (pigion pea), onion, tomato, green chilly, turmeric (haldl) powder, coriander powder, red chilly, salt and clarified butter (ghee).
Preparation:
Add 1 1/4 cups of boiling water to the curry mix stir and simmer for 5 minutes. Add 1 1/2 cups of boiling water to each rice pack and stir. Pour the curry over the rice, serve and enjoy.

 


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