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Vegetarian Entrees

Cajun Beans & Rice - with tangy tomato sauce
NEW, LOW FAT
Net Weight 2 Portions (g) Serving Size (oz) Energy (calories) Protein (g) Fat (g) Carbohydrates (g) Water Required (cups)
249 14 425 20 1.3 84 3.5
Ingredients:
Parboiled rice, romano beans, tomato powder, textured vegetable protein (soy flour, caramel color), hydrolyzed plant protein, onion, seasoning (maltodextrin, salt, spice, natural flavor), tomato, corn starch, spinach, salt, parsley, sugar, spice, natural flavor enhancer (dextrin, fermented corn gluten, salt), xanthum gum, oleoresin paprika, garlic, leek, lemon juice powder (maltodextrin, lemon juice solids), silicon dioxide added to prevent caking.
Preparation:
1. Stir each pack of main ingredients and sauce into 3 1/2 cups of COLD water. Bring to boil and simmer uncovered over medium heat for 10 minutes. Stir often.

2. Add spice to taste, let stand for 5-10 minutes, serve and enjoy !

 


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