Thai Vegetables & Rice
A spirited curry with thai spices & creamy coconut milk
Key Nutrional Information
|Serving Size (oz)||Energy (calories)||Protein (g)||Fat (g)||Carbohydrates (g)||Water Required (cups)|
Stir each pack of main ingredients into 3.5 cups of COLD water. Bring to a boil and gradually stir in one pack of sauce mix for each pack of main ingredients. Blend well. Simmer uncovered over medium heat for 3 to 5 minutes, adding spice to taste, and stirring often. Serve and enjoy!
INGREDIENTS: Instant rice, textured vegetable protein (soy flour), dehydrated onion, freeze-dried corn, freeze-dried green beans, dehydrated tomato, freeze-dried cauliflower, dehydrated mushrooms, Sauce (tomato base (dehydrated vegetables (tomatoes, garlic, onions), modified corn starch, sugar, salt, modified tapioca starch, canola oil, corn syrup solids, spices), coconut milk powder (coconut milk, maltodextrin, sodium caseinate), curry, cumin, ginger, garlic powder, thai spice), spice.
Available Sizes and Pricing (Net Weight, 2 Portions: 212 g)
|Suggested Retail Price||2 Portions||4 Portions||6 Portions|
|U.S.A. / International (US $):||9.30||18.05||25.75|
|Canada (CA $):||9.30||18.05||25.75|