Creamy Potato Soup
with parsley and onion
Key Nutrional Information
|Serving Size (oz)||Energy (calories)||Protein (g)||Fat (g)||Carbohydrates (g)||Water Required (cups)|
Combine contents of each pouch with 4 cups (1000ml) of water. Mix well. Bring to boil and allow to simmer for 5 minutes, stirring from time to time.
Dehydrated vegetables [potatoes (contains mono and diglycerides, sodium phosphate, sodium bisulfite, citric acid, mixed tocopherols, BHT), onions], corn syrup solids, flour (wheat), potato starch, corn starch, salt, colour, chicken fat (includes rosemary extract), hydrolysed plant protein (soy and corn), autolysed yeast extract, spices, parsley, mono and diglycerides, sodium stearoyl-lactylate, sulphites.
Available Sizes and Pricing (Net Weight, 2 Portions: 152 g)
|Suggested Retail Price||2 Portions||4 Portions||6 Portions|
|U.S.A. / International (US $):||4.15||7.75||11.35|
|Canada (CA $):||4.15||7.75||11.35|