Key Nutrional Information

Serving Size (oz)Energy (calories)Protein (g)Fat (g)Carbohydrates (g)Water Required (cups)



These products are fully cooked. Simply cover with warm water for 3 to 5 minutes and dain. If incorporated into a dry premix to make a meal, then use boiling water and allow 5 to 10 minutes. Each pack will produce around 2.5 times its own weight in reconstituted meat.



Freeze dried beef.


Available Sizes and Pricing (Net Weight, 2 Portions: 35 g)

Suggested Retail Price2 Portions4 Portions6 Portions
U.S.A. / International (US $):8.4016.2023.85
Canada (CA $):8.4016.2023.85


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